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RecommendChef’s Recommendation

VegetarianVegetarian

All prices are in Thai Baht and subject to 10% service charge and 7% value added tax

Eatery & Bar at sala bang pa-in


A modern and picturesque restaurant overlooking the Chao Phraya River, just a stone’s throw from the Summer Palace. The menu features a delectable selection of international dishes and Thai favourites, many of which use ingredients grown in our organic herb and vegetable garden. Meals can be accompanied by a wide variety of global wines, craft beers and creative cocktails. Indoor and outdoor seating is available.

Breakfast


For inclusive breakfast, all dishes are accompanied by a fresh & crisp garden salad with our signature dressing, bread basket, locally produced jams, butter, organic fresh fruit, laab gai, water, orange juice and coffee or tea.

SALA hospitality group is committed to healthy & sustainable living. These protein-packed breakfast dishes will energize your body for the day ahead


Fullenglish

Full English 

Choice of eggs: scrambled, omelet, fried eggs, poached eggs or boiled eggs Locally Sourced Mushrooms – Chicken Sausage & Pork Sausage – Tomato – Hash Brown – Baked Beans -Bacon

-295

Smoked Salmon Eggs Benedict

Smoked Salmon Eggs Benedict 

Poached Eggs – Organic Baby Spinach – Hollandaise

-305

Eggs Florentine

Eggs Florentine

Sustainable country ham – whole wheat muffins – herb tomatoes – fluffy Hollandaise

-305

Frenchtoast

French Toast

Wholegrain Bread – Powdered Sugar – Fresh Berries

-295

Croffles

Croffles

Powdered Sugar – Chocolate Sauce – Berries

-245

Chaophraya Jok

Chao Phraya Jok Moo / Gai /Goong

Jasmine rice porridge – soft egg – ginger – spring onion

-275

Chaopraya Boiledrice

Chao Phraya Boiled Rice Moo / Gai / Goong

Wok fried kale – crispy fish salad

-275

Thaiwokomelet

Thai Wok Omelet with Crab Meat 

Steamed jasmine rice – wok fried kale

-275

Kuaytiewnamayutthaya

Kuay Tiew Nam Nua

Beef Broth – Bean Sprouts – Chinese Coriander

Kuai Teaw Nam

Kuay Tiew Nam Ayutthaya Moo / Gai / Goong

Rice noodle soup – dehydrated garlic – bean sprouts

-275

Grilledporkskewers

Grilled Pork Skewers

Marinated pork – spicy tamarind sauce – sticky rice

-275

12. Croque Madame

Croque Madame

Country Ham – Cheddar Cheese – Bechamel Sauce – Fried Egg

-245

Kaikata

Kaikata

Chinese chicken sausage – eggs – spring onion – Vietnamese chicken sausage

-245

Japanesebentoset

Japanese Bento Set

Choice of chicken Teriyaki or grilled salmon – miso soup – pickles – Japanese salad

-305

Healthy Breakfast Selection


Glutenfreepancakes

Gluten Free Pancakes

Locally grown banana – nuts – natural honey

-285

Muesliyoghurt

Muesli Yoghurt

Banana – mango – fresh yoghurt

-295

Soft Tofu

Soft Tofu

Scrambled – Eryngii Mushroom – Roast Tomato – Hash Brown

Soups


Tomyamgoongmaenam

Tom Yam Goong Maenam Recommend

River Prawn – Lemongrass – Kaffir Lime Leaves

– 390

Pohtaekpla

Poh Taek Pla Khang

Catfish – Lemongrass – Hot Basil

– 320

Tomkhanonggai

Tom Kha Nong Gai   

Poached Chicken – Lemongrass –Galangal

– 310

Tomyumtalay

Tom Yam Talay Recommend

Sustainable Seafood – Thai Celery – Spicy Dressing

– 390

Gang Jued Tofu Moo Sab

Gaeng Jued Tofu Moo Sub

Chinese Cabbage – Minced pork – Eggs – Tofu – Onion

– 320

Poh Taek Pla Khan

Pho Taek Pla Krapong

Seabass – Lemongrass – Onion 

– 390

Local Favourites


Yumplachontordkrob

Yum Pla Chon Tord Krob

Mango Salad – Thai Shallots – Snakehead Fish

– 325

Nampriklongrua

Nam Prik Long RuaRecommend

Sweet Pork – Crispy Catfish – Local Vegetables

– 345

Nam Prik Jone Kai Tom

Nam Prik Jone & Kai TomRecommend

Shrimp paste – Organic Vegetables –Boiled Egg

– 365

Appetizers


Krathon

Krathong thong Laab MuuRecommend

Minced Pork – Roasted Rice – Thai Shallots

– 250

Peekgaitordkue

Peek Gai Tord Kue

Chicken Wings – Sweet Chili Sauce – Dried Chili

– 260

Tordmangoon

Tord Man Goong

River Prawns – Pork Lard – Plum Dipping Sauce

– 375

Yumtalay

Yum Talay  

Sustainable Seafood – Organic Lettuce –Spicy Thai Dressing

– 340

Porpiatod 1

Por Pia TodVegetarian

Glass Noodles – Local Vegetables –Crispy

– 270

Sala 0003 13. Laab Moo Tord

Laab Moo Tord

Minced Pork – Thai Shallot – Spring Onion

– 290

Somtamgaiyan

Som Tam Gai Yang Recommend

Green Papaya – Garlic – Chicken Thighs – Sticky Rice – Chili – Lime

– 330

Spicybananablossomsalad

Spicy Banana Blossom Salad

Toasted Coconut – Shallots – Shrimps – Coconut Milk

– 395

Sala 0002 15. Nam Tok Moo Yan

Nam Tok Kor Moo Yang

Pork Neck – Roasted Rice – Parsley -shallot

– 370

Sala 0001 16. Kor Moo Yang Jim Jaew

Kor Moo Yang Jim Jaew

Pork Neck – Parsley – Roasted Rice – Nam Jim Jaew

– 340

Sala 0000 17. Moo Dad Diew

Moo Dad Daew

Pork Tenderloin – Soy Sauce – Palm Sugar –Chili Sauce

– 290

Batteredcalamari

Battered Calamari

Deep-Fried – Lemon Wedges –Tartare Sauce

– 330

0022 18. Yum Poo Nim

Yum Poo Nim

Soft Shell Crab – Green Mango – Shallot – Spicy Sauce

– 475

Crabavocado

Crab & Avocado Salad

Blue Crab Meat – Lime – Herbs From Our Garden

– 420

Roastedvegetablesalad

Roasted Vegetable SaladVegetarian

Avocado – Thai Shallots – Lemon Vinaigrette

– 590

Chickencaesarsalad

Chicken Caesar Salad

Romaine Lettuce – Crispy Bacon –Anchovies

– 330

Noodles, Curries & Rice


Khaopadpoomaa

Khao Pad Poo MaaRecommend

Blue Crab – Jasmine Rice – Fried Egg

– 310

Khaopadplasalidhorkai

Khao Pad Pla Salid Hor Kai

Salted Fish – Hot Basil – Thai Omelette

– 320

Plakapongtordnampla

Pla Ka Pong Tord Nam Pla

Fried Whole Fish – Thai Fish Sauce

– 690

Poonimphadpongkaree

Poo Nim Phad Pong Karee

Soft Shell Crab – White Onions -Yellow Curry

– 475

Thai Favourites


Poonimtordkratiem

Poo Nim Tord Kratiem

Soft Shell Crab – Crispy Garlic – Oyster Sauce

– 455

Wagyumassaman

Wagyu MassamanRecommend

Wagyu Beef Cheeks – Roasted Cashew Nuts –Cinnamon

– 795

Wagyuphadprikthaidam

Wagyu Phad Prik Thai Dam

Wagyu Beef Sirloin – Black Pepper – Oyster Sauce

– 795

Wagyukrapowonsen

Wagyu Krapow+Onsen Egg

200g /

– 1190

0021 32. Phad Cha Pla Kan

Phad Cha Pla Kang

Asian Catfish – Finger Root – Green Pepper Corn – Basil

– 490

0020 33. Phad Cha Talay

Phad Cha Talay

Prawns /squid / Mussels – Finger Root – Green Pepper Corn – Basil

– 590

Plachonluisuan

Pla Chon Lui Suan

Snakehead Fish – Mixed Herbs – Nuts

– 540

Gaiphadmedmamuan

Gai Phad Med Mamuang

Chicken Thigh – Bell Peppers – Cashew Nuts

– 365

Gaengphedpetkrob

Gaeng Phed Pet KrobRecommend

Crispy Duck Leg – Red Curry – Coconut Milk

– 365

Gaengsomplasalid

Gaeng Som Pla Salid

Spicy Orange Curry – Salted Fish – Fresh Vegetables

– 345

Poh Taek Pla Khang 1

Poh Teek Pla Kra Pong

White Snapper – Thai Herbs – Red Chili

– 390

0019 39. Gaeng Poo Bai Cha Plu

Gaeng Poo Bai Cha Plu

Crab Meat – Red Chili Paste – Betel Leaf – Coconut Milk

– 590

0018 40. See Krong Moo Ob Nam Puen

See Krong Moo Ob Nam Pueng

Oyster Sauce – Chili – Stir-Fried

– 690

0017 42. Phad Pak Ruam Mitr

PHAD PAK RUAM MITR  

Oyster Sauce – Chili – Stir-Fried

– 290

0016 43. Kana Nam Mun Hoi

Kana Num Mun Hoi

Kale – Carrot – Stir Fried – Oyster Sauce

– 220

0015 44. Phad Prew Waan

Phad Prew Waan

Bell pepper – Pineapple – Carrot – Tomato Sauce

Add: 

Tofu – 410 

Chicken – 440 

Pork Tenderloin – 490 

Seabass – 490 

Prawn – 590 

Seafood – 590 

0014 45. Chargrilled Sea Bass

Grilled Sea Bass

Sauteed Spinach –White Wine Butter Sauce – Kalamata Olives

– 690

Pasta


Spaghettiplasalid

Spaghetti Pla Salid

Salted Fish – Green Peppercorns – Dried Chili

– 365

0013 50. Aglio Olio

Spaghetti Olio

Bacon – Dried Chili – Black Pepper

– 390

0012 51. Seafood Arrabiatta

Spaghetti Seafoods Arabiata

Mussel / Squid / Shrimp – Tomato Cherry Basil Leaf – Parmesan Cheese

– 520

Padkeemao

Pad Kee MaoRecommend Copy 4

Young Ginger – Green Peppercorns – Chili

– 335

Truffle 1

TruffleRecommendVegetarian

Mascarpone – Lemon – Parsley – Shaved truffle

– 490

Carbonara

Carbonara

Bacon – Egg – Parmigiano – Fresh herbs

– 375

Basilpesto

Basil Pesto Vegetarian

Toasted Nuts – Parmesan Cheese – Olive Oil

– 365

Sundriedtomato

Sundried Tomato Vegetarian

Kalamata Olives – Red Peppers – Roasted Garlic

– 345

Western Favourites


0011 57. Creamy Mushroom Sou

Mushroom Soup

Whipping Cream – Truffle Oil – Thyme – Black Pepper

– 440

0010 58. Quinoa Salad

Quinoa Salad

Pumpkin – Tomato – Honey – Rocket

– 490

0009 59. Barley Salad

Barley Rice Salad

Carrot – Avocado – Feta Cheese – Pesto Sauce

– 440

0008 60. Beetroot Carpaccio

Beet Root Salad With Onion Rings

Almond Slices – Rocket – Feta Cheese – Parmesan

– 420

0007 61. Mushroom Risotto

Mushroom Risotto

White Wine – Whipping Cream – Mushroom – Truffle Oil

– 740

Grilledseabass

Grilled Seabass

Sauteed Spinach – Kalamata Olives – White Wine Butter Sauce

– 675

Australianangusburger

Wagyu Beef Burger

Organic lettuce – Roasted tomato – Melted Cheddar

– 515

Kurobutaporkcho

Kurobuta Pork Chop

Grilled Mushrooms – Carrot Puree – Red Wine Sauce

– 595

Ducklegconfit

Duck Leg Confit

Pearl Barley – Berry Sauce – Roasted Potatoes

– 695

0005 63. Tasmanian Salmon

Seared Tasmanian Salmon

Cherry Tomato Salsa – Baby Carrots – Mashed Potatoes

– 895

Fishchips

Fish n’ Chips

Seabass Fillets – Fried Potatoes – Tartare Sauce

– 535

0004 68. Lamb Rack 2

Lamb Rack

Roasted Ratatouille – Rosemary – Basil Pesto

– 1190

Wagyu Steaks


Wagyusirloin 1

Wagyu Sirloin 200g

Marbling 4-5 – Homemade Beef Jus ( Select a side for your steak )

– 1590

Wagyurib

Wagyu Rib-eye 200g

Marbling 6-7 – Homemade Beef Jus ( Select a side for your steak )

– 1690

Wtenderloin

Wagyu Tenderloin 200g

Marbling 4-5 – Homemade Beef Jus ( Select a side for your steak )

– 1590

0003 73. French Fries

Truffle Fries 175

French fries- 160

0002 74. Mashed Potatoes

Mashed potatoes- 160

0001 75. Buttered Vegetables 1

Buttered vegetables- 160

0000 76. Wok Fried Kale

Wok fried kale – 160

Goong Maenam


Tomyamgoongmaenam 1

Tom Yum Goong Maenam

River Prawn – Lemongrass – Kaffir Lime Leaves

– 390

Yumsomogoongmaenam

Yum Som O Goong Maenam

Palm Sugar – Fish Sauce – Crispy Thai Shallots

– 1590

Chuucheegoongmaenam

Chuu Chee Goong Mae Nam

River Prawns – Chili – Coconut – Kaffir Lime

– 590

Grilledgoongmaenam

Grilled Goong Mae Nam (350g)

Nam Jim Jaew – Spicy Thai Dressing

– 1490

0003 4. Yum Som O Goong Maenam

Yum Som O Goong Maenam

Palm Sugar – Fish Sauce – Crispy Thai Shallot

– 1590

Khaophadgoongmaenam

Khao Phad Goong Mae Nam

Giant River Prawn – Jasmine Rice – Fried Egg

– 1590

0001 6. Khao Phad Tomyum Goong Maenam

Khao Phad Tom Yum Goong Mae Nam

Galangal – Lemon grass – Kaffir Lime – Chili Paste

– 1590

0002 7. Goong Mae Nam Phad Prik Kue

Goong Mae Nam Phad Prik Kue

Red Chili – Black Pepper – Spring Onion – Fried Garlic

– 1590

Phadthaigoongmaenam

Phad Thai Goong Mae Nam

Giant River Prawn – Rice Noodles – Peanuts

– 1590

Kid’s Menu


K Khaopad

Khao Phad Pork or Shrimp

All dishes are served with a side order of steamed vegetables and a scoop of ice cream

– 189 ++ per child

K Chickensatay

Chicken Satay with Toast

All dishes are served with a side order of steamed vegetables and a scoop of ice cream

– 189 ++ per child

K Spaghetti

Spaghetti Bolognese or Tomato Sauce

All dishes are served with a side order of steamed vegetables and a scoop of ice cream

– 189 ++ per child

K Miniburger

Mini Burger & French Fries

All dishes are served with a side order of steamed vegetables and a scoop of ice cream

– 189 ++ per child

K Maccheese

Mac n’ Cheese

All dishes are served with a side order of steamed vegetables and a scoop of ice cream

– 189 ++ per child

K Fishchips

Fish n’ Chips

All dishes are served with a side order of steamed vegetables and a scoop of ice cream

– 189 ++ per child

Desserts


Moltenlava

Molten Chocolate Lava

Nut Brittle – Local Strawberries – Delicious

– 285

Tiramisu

Tiramisu

Mascarpone – Coffee/Espresso – Ladyfingers Boudoir Biscuits

– 275

Chocbrownie

Chocolate Brownie

Callebaut Chocolate – Vanilla Ice Cream – Organic Berries

– 285

Crepesuzette

Crepe Suzette

Orange Zest – Citrus Liqueur – Caramel Syrup

– 270

Mangostickyrice

Mango Sticky Rice

Sustainable Mango Cheeks – Sweetened Coconut Broth – Toasted Sesame Seeds

– 225

Chefarhskanom

Chef Arh’s Kanom Peekpoon

Custard In Coconut Edible Flowers – Pandan

– 275

Lodchon

Lod-chong Nam Ka-ti

Pandan – Coconut – Chilled

– 175

Handcraftedicecream

Handcrafted Ice Cream

Choice Of The Day – Please Enquire With Our Service Ambassadors

– 105

Tropicalfruitplat

Tropical Fruit Plate

Sustainable – Organic

– 190