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Chef’s Recommendation
Vegetarian
All prices are in Thai Baht and subject to 10% service charge and 7% value added tax
A modern and picturesque restaurant overlooking the Chao Phraya River, just a stone’s throw from the Summer Palace. The menu features a delectable selection of international dishes and Thai favourites, many of which use ingredients grown in our organic herb and vegetable garden. Meals can be accompanied by a wide variety of global wines, craft beers and creative cocktails. Indoor and outdoor seating is available.
For inclusive breakfast, all dishes are accompanied by a fresh & crisp garden salad with our signature dressing, bread basket, selection of cheese and cold cuts, locally produced jams, butter, organic fresh fruit, Laab Gai, water, fresh squeezed orange juice or smoothie of the day, and coffee or tea.
Coffee Selection: Americano/ Regular/ Espresso/ Double Espresso/ Cappuccino/ Latte/ Mocha
Tea Selection: English Breakfast/ Earl Grey/ Chamomile/ Peppermint/ Jasmine Green Tea
SALA hospitality group is committed to healthy & sustainable living. These protein-packed breakfast dishes will energize your body for the day ahead
Choice of eggs: scrambled, omelet, fried eggs, poached eggs or boiled eggs Locally Sourced Mushrooms – Chicken Sausage & Pork Sausage – Tomato – Rosemary Potatoes – Baked Beans -Bacon
-295
Poached Eggs – Country Ham – Hollandaise Sauce
-305
Poached Eggs – Organic Baby Spinach – Hollandaise Sauce
-305
Whole wheat bread – Strawberry compote – Maple syrup
-295
Powdered Sugar – Chocolate Sauce – Mango Ragout
-245
Croissant – Vanilla Sauce – Fresh Fruit
-275
Jasmine rice porridge – onsen egg – ginger – spring onion
-275
Wok fried kale – crispy fish salad – fried garlic
-275
Steamed Jasmine Rice – Wok Fried Kale – Minced Pork
-275
Beef Broth – Bean Sprouts – Chinese Coriander
-275
Rice noodle soup – dehydrated garlic – bean sprouts
-275
Marinated pork – spicy tamarind sauce – sticky rice
-275
Country Ham – Cheddar Cheese – Bechamel Sauce – Fried Egg
-305
Chinese chicken sausage – eggs – spring onion – Vietnamese chicken sausage
-245
Choice of Chicken or Saba Teriyaki steak – Miso Soup – Seaweed – Japanese Salad
-305
Healthy Breakfast Selection
Locally grown banana – nuts – natural honey
-285
Banana – mango – fresh yoghurt
-295
Soups
River Prawn – Lemongrass – Kaffir Lime Leaves
– 450
Catfish – Lemongrass – Hot Basil
– 320
Catfish – Lemongrass – Shallot – Dried chili
– 320
Poached Chicken – Lemongrass –Galangal
– 310
Sustainable Seafood – Thai Celery – Spicy Dressing
– 390
Chinese Cabbage – Minced pork – Eggs – Tofu – Onion
– 320
Seabass – Lemongrass – Onion
– 390
Local Favourites
Mango Salad – Thai Shallots – Snakehead Fish
– 325
Sweet Pork – Crispy Catfish – Local Vegetables
– 345
Shrimp paste – Organic Vegetables –Boiled Egg
– 365
Appetizers
Minced Pork – Roasted Rice – Thai Shallots
– 250
Chicken Wings – Sweet Chili Sauce – Dried Chili
– 260
River Prawns – Pork Lard – Plum Dipping Sauce
– 375
Sustainable Seafood – Organic Lettuce –Spicy Thai Dressing
– 340
Glass Noodles – Local Vegetables –Crispy
– 270
Minced Pork – Thai Shallot – Spring Onion
– 290
Green Papaya – Garlic – Chicken Thighs – Sticky Rice – Chili – Lime
– 330
Toasted Coconut – Shallots – Shrimps – Coconut Milk
– 395
Pork Neck – Parsley – Roasted Rice – Nam Jim Jaew
– 340
Pork Tenderloin – Soy Sauce – Palm Sugar –Chili Sauce
– 340
Soft Shell Crab – Green Mango – Shallot – Spicy Sauce
– 475
ยำตะไคร้กุ้งสด
Lemongrass – Lime–Chili – Shallots
– 420
Blue Crab Meat – Lime – Herbs From Our Garden
– 420
Avocado – Thai Shallots – Lemon Vinaigrette
– 370
Romaine Lettuce – Crispy Bacon –Anchovies
– 330
Potato – Beetroot – Romaine Lettuce – Boiled egg – Wholegrain Mustard
– 590
Noodles, Curries & Rice
Sweet Pork – Crispy Catfish – Salted egg
– 350
Blue Crab – Jasmine Rice – Fried Egg
– 310
Salted Fish – Hot Basil – Thai Omelette
– 320
Fried Whole Fish – Thai Fish Sauce
– 690
Soft Shell Crab – White Onions -Yellow Curry
– 475
Thai Favourites
Soft Shell Crab – Crispy Garlic – Oyster Sauce
– 455
ห่อหมกทะเลมะพร้าวอ่อน
Seafood – Coconut – Betel leaf
– 590
Wagyu Beef Cheeks – Roasted Cashew Nuts –Cinnamon
– 795
แกงป่าปลาคัง
Asian Catfish – Red Chili Paste – Peppercorn
– 490
ลาบปลาคัง
Catfish – Shallots – Lime – Roasted rice
– 490
Wagyu Beef Sirloin – Black Pepper – Oyster Sauce
– 795
200g /
– 1190
Asian Catfish – Finger Root – Green Pepper Corn – Basil
– 490
Prawns /squid / Mussels – Finger Root – Green Pepper Corn – Basil
– 590
Snakehead Fish – Mixed Herbs – Nuts
– 540
Chicken Thigh – Bell Peppers – Cashew Nuts
– 365
ผัดเห็ดรวมกุ้ง
Shrimp – Assorted Mushrooms – Garlic
– 365
Crispy Duck Leg – Red Curry – Coconut Milk
– 365
Spicy Orange Curry – Salted Fish – Fresh Vegetables
– 345
White Snapper – Thai Herbs – Red Chili
– 390
Oyster Sauce – Chili – Stir-Fried
– 290
Sea Bass – Pineapple – Carrot – Tomato Sauce
– 365
Sauteed Spinach –White Wine Butter Sauce – Kalamata Olives
– 690
Pasta
Salted Fish – Green Peppercorns – Dried Chili
– 365
Bacon – Dried Chili – Black Pepper
– 390
Mussel / Squid / Shrimp – Tomato Cherry Basil Leaf – Parmesan Cheese
– 520
Young Ginger – Green Peppercorns – Chili
– 335
Mascarpone – Lemon – Parsley – Shaved truffle
– 490
Bacon – Egg – Parmigiano – Fresh herbs
– 375
Toasted Nuts – Parmesan Cheese – Olive Oil
– 365
Kalamata Olives – Red Peppers – Roasted Garlic
– 345
Western Favourites
Whipping Cream – Truffle Oil – Thyme – Black Pepper
– 440
สโมคแซลมอนสลัด
Green Oak – Dill leaf – Lime – Feta Cheese –
Toasted Pumpkin Seed – Balsamic Reduction
– 390
Sweet Corn Puree – Edamame – Rocket leaves
– Basil Oil
– 390
White Wine – Whipping Cream – Mushroom – Truffle Oil
– 740
Sauteed Spinach – Kalamata Olives – White Wine Butter Sauce
– 675
ซีฟู้ด แพลทเตอร์
River Prawn – Sea Bass – Mussels – Roasted Vegetables – Corn on the Cob – BBQ Sauce
– 895
Organic lettuce – Roasted tomato – Melted Cheddar
– 515
Grilled Mushrooms – Carrot Puree – Red Wine Sauce
– 595
Pearl Barley – Berry Sauce – Roasted Potatoes
– 695
Cherry Tomato Salsa – Baby Carrots – Mashed Potatoes
– 895
Seabass Fillets – Fried Potatoes – Tartare Sauce
– 535
Roasted Ratatouille – Rosemary – Basil Pesto
– 1190
Wagyu Steaks
Marbling 4-5 – Homemade Beef Jus ( Select a side for your steak )
– 1590
Marbling 6-7 – Homemade Beef Jus ( Select a side for your steak )
– 1690
Marbling 4-5 – Homemade Beef Jus ( Select a side for your steak )
– 1590
Truffle Fries – 175
French fries- 160
Mashed potatoes- 160
Buttered vegetables- 160
Wok fried kale – 160
Goong Maenam
River Prawn – Lemongrass – Kaffir Lime Leaves
– 450
Palm Sugar – Fish Sauce – Crispy Thai Shallots
– 1590
River Prawns – Chili – Coconut – Kaffir Lime
– 690
Nam Jim Jaew – Spicy Thai Dressing
– 1490
Giant River Prawn – Jasmine Rice – Fried Egg
– 1590
Galangal – Lemon grass – Kaffir Lime – Chili Paste
– 1590
Red Chili – Black Pepper – Spring Onion – Fried Garlic
– 1590
Giant River Prawn – Rice Noodles – Peanuts
– 1590
Kid’s Menu
All dishes are served with a side order of steamed vegetables and a scoop of ice cream
– 189 ++ per dish
All dishes are served with a side order of steamed vegetables and a scoop of ice cream
– 189 ++ per dish
All dishes are served with a side order of steamed vegetables and a scoop of ice cream
– 189 ++ per dish
All dishes are served with a side order of steamed vegetables and a scoop of ice cream
– 189 ++ per dish
All dishes are served with a side order of steamed vegetables and a scoop of ice cream
– 189 ++ per dish
All dishes are served with a side order of steamed vegetables and a scoop of ice cream
– 189 ++ per dish
Desserts
Nut Brittle – Local Strawberries – Delicious
– 285
Mascarpone – Coffee/Espresso – Ladyfingers Boudoir Biscuits
– 275
Callebaut Chocolate – Vanilla Ice Cream – Organic Berries
– 285
Orange Zest – Citrus Liqueur – Caramel Syrup
– 270
Sustainable Mango Cheeks – Sweetened Coconut Broth – Toasted Sesame Seeds
– 225
Custard In Coconut Edible Flowers – Pandan
– 275
Banana – Sweet Potato – Pandan
– 175
Choice Of The Day – Please Enquire With Our Service Ambassadors
– 105
Sustainable – Organic
– 190
Mocktails
Mint, Lime Wedge, Brown Sugar And Ginger Ale
– 160
Orange Juice, Pineapple Juice,Lime Juice, Syrup And Blue Syrup
– 160
Cranberry Juice, Orange Juice, Lime Juice And Syrup Topped Sprite
– 160
Cocktails
Gin, Lime, Soda
– 340
Vodka, Peach Schnapps, Blue Curacao, Mango Juice, Pineapple, Passion Fruit
– 240
Tequila, Napoleon, Lychee, Grenadine, Lime
– 280
Vodka, Midori, Lime Juice, Fresh Watermelon
– 300
Phraya Rum, Triple Sec, Lime, Sweet Basil
– 320
Gin, Vodka, Dry Vermouth, Orange
– 300
Special drinks
– 160
– 180++
– 180++
– 180++
– 180++
Smoothies
Green Apple, Orange Juice, Lychee,Apple Juice, Honey
– 200
Strawberry, Raspberry, Cranberry Juice Honey, Syrup, Mint Leave
– 200
Fresh Mango, Passion Fruit Juice, Syrup, Mint Leave
– 200
Soda
Raspberry , Passion Fruit , Lime
– 140
Iced Tea
– 130
– 140